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      Cover image for Design and Equipment for Restaurants and Foodservice - A Management View, Fourth Edition
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      Design and Equipment for Restaurants and Foodservice - A Management View, Fourth Edition

      C Thomas,Edwin J. Norman,Costas Katsigris

      This student friendly text covers how to plan, design, and purchase equipment for a restaurant, or foodservice facility. Design and Equipment for Restaurants and Foodservice offers the most comprehensive and…

      $238.99

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