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      Cover image for HACCP Training Resource Pack
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      HACCP Training Resource Pack

      Carol Wallace,S. Mortimore

      Suitable for food companies who wish to run their own in-house HACCP training programs, this pack includes both print and electronic material addressing various elements of running a successful training…

      $1953.99

      Available to order, ships in approx 2 weeksAvailable to order

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      HACCP: A Practical Approach

      S. Mortimore,Carol Wallace

      The first in a new series, this book provides thorough and practical details of the HACCP system, and its implementation and maintenance in the food industry.

      $351.99

      Available to order, ships in approx 2 weeksAvailable to order

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      HACCP: A Practical Approach

      S. Mortimore,Carol Wallace

      The purpose of this text is to explain what HACCP really is and what it can do for any food business. The second edition takes account of a number of…

      $351.99

      Available to order, ships in approx 2 weeksAvailable to order

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      HACCP: A Practical Approach

      Sara Mortimore,Carol Wallace

      HACCP: A Practical Approach, 3rd edition has been updated to include the current best practice and new developments in HACCP application since the last edition was published in 1998.

      $214.99

      Available to order, ships in 7-14 daysAvailable to order

      Cover image for HACCP: A Practical Approach
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      HACCP: A Practical Approach

      Sara Mortimore,Carol Wallace

      HACCP: A Practical Approach, 3rd edition has been updated to include the current best practice and new developments in HACCP application since the last edition was published in 1998.

      $230.99

      Available to order, ships in 7-14 daysAvailable to order

      Cover image for HACCP - A Food Industry Briefing 2e
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      HACCP - A Food Industry Briefing 2e

      SE Mortimore,Carol A. Wallace

      Readers of this accessible book now in a revised and updated new edition are taken on a conceptual journey which passes every milestone and important feature of the HACCP landscape…

      $112.99

      Available to order, ships in 7-14 daysAvailable to order

      Cover image for Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain
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      Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain

      Carol Wallace,William Sperber,Sara E. Mortimore

      Provides a practical and up-to-date text covering the essentials of food safety management in the global supply chain, giving the reader the knowledge and skills that they need to design…

      $287.99

      Available to order, ships in approx 4 weeksAvailable to order

      Cover image for Food Safety for the 21st Century - Managing HACCP and Food Safety Throughout the Global Supply Chain, Second Edition
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      Food Safety for the 21st Century - Managing HACCP and Food Safety Throughout the Global Supply Chain, Second Edition

      CA Wallace,William H. Sperber,Sara E. Mortimore

      * Provides a practical and up-to-date text covering the essentials of food safety management in the global supply chain, giving the reader the knowledge and skills that they need to…

      $261.99

      Available to order, ships in 10-14 daysAvailable to order