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Australian Book Retailer of the Year 2021
Pierre Laszlo
Do you have new and interesting - even outstanding - results that you wish to be recognized by your scientific colleagues, or understood by the public? Separate sections offer advice…
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This introduction to organic chemistry presents the underlying logic and simplicity of organic synthesis. It demonstrates the impact of chemistry on everyday life, placing emphasis on reaction mechanisms which make…
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Traces the rise and spread of citrus across the globe: from Southeast Asia in 4000 BC through North Africa and the Roman Empire to early modern Spain and Portugal, whose…
This book is an enthusiastic account of Pierre Laszlo’s life and pioneering work on catalysis of organic reactions by modified clays, and his reflections on doing science from the 1960s…
Professor Pierre Laszlo (University of Li?ge Belgium)
For the sake of salt, Rome created a system of remuneration (from which we get the word salary), nomads domesticated the camel, the Low Countries revolted against their Spanish oppressors…
Available to order, ships in approx 2 weeksAvailable to order
Maria Balogh,Pierre Laszlo
The book addresses organic chemists in research laboratories. It presents a complete coverage of the literature, including patents, on synthetic reaction steps catalysed by natural and modified clays (alumino-silicates).
Through the ages, salt has conferred status, preserved foods, and mingled in the blood, sweat, and tears of humanity. Mixing literary analysis, history, biology, physics, economics, art history, political science…
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This book constitutes the thoroughly refereed post-proceedings of the Visual Information Expert Workshop, VIEW 2006, held in Paris, France, in April 2006. The book is categorized in three main parts…