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      Cover image for Controlling Salmonella in Poultry Production and Processing
      Paperback
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      Controlling Salmonella in Poultry Production and Processing

      Ph.D., Scott M. Russell

      Salmonella is a major pathogen that can result in deadly foodborne illness. The Centers for Disease Control and Prevention (CDC) estimates that there are 1.4 million cases of Salmonella poisoning…

      $144.99

      Available to order, ships in approx 2 weeksAvailable to order

      Cover image for Controlling Salmonella in Poultry Production and Processing
      Hardback
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      Controlling Salmonella in Poultry Production and Processing

      Ph.D., Scott M. Russell

      Salmonella is major pathogen that can result in foodborne illness. This book explains the origin of Salmonella on poultry and offers intervention strategies for controlling Salmonella during breeding, hatching, grow-out…

      $409.99

      Available to order, ships in approx 2 weeksAvailable to order