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      Cover image for Culinary History of the Finger Lakes: From the Three Sisters to Riesling
      Paperback
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      Culinary History of the Finger Lakes: From the Three Sisters to Riesling

      Laura Winter Falk

      Savor the proud and fascinating culinary history of New York’s Finger Lakes region.

      $50.99

      Available to order, ships in approx 4 weeksAvailable to order

      Hardback
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      Culinary History of the Finger Lakes: From the Three Sisters to Riesling

      Laura Winter Falk

      A bounty of crisp apples, heirloom produce, artisan cheeses and grass-fed meats complement the heady libations of the Finger Lakes wine country. Culinary luminaries and home cooks alike use these…

      $77.99

      Available to order, ships in approx 2 weeksAvailable to order