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Add to list Added to list Biofilms in the Food Environment
Anthony L. Pometto III,Ali Demirci,Hans P. Blaschek,Hua H. Wang,Meredith E. Agle
In nature, microorganisms are generally found attached to surfaces as biofilms such as dust, insects, plants, animals and rocks, rather than suspended in solution. Once a biofilm is developed, other…
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