Search: ‘Fritz Wilhelm Woll’

A Book On Silage

Fritz Wilhelm Woll

This informative and practical guide to creating and using silage is a must-read for anyone involved in agriculture. Written by a leading expert in the field, it covers everything from…

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A Book On Silage

Fritz Wilhelm Woll

This informative and practical guide to creating and using silage is a must-read for anyone involved in agriculture. Written by a leading expert in the field, it covers everything from…

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Cover image for Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers, Volume 18

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Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers, Volume 18

Fritz Wilhelm Woll

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the…

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Productive Feeding of Farm Animals

Fritz Wilhelm Woll

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the…

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On the Relation of Food to the Production of Milk and Butter Fat by Dairy Cows

Fritz Wilhelm Woll

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the…

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On the Relation of Food to the Production of Milk and Butter Fat by Dairy Cows

Fritz Wilhelm Woll

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the…

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Cover image for A Handbook for Farmers and Dairymen (1897)

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A Handbook for Farmers and Dairymen (1897)

Fritz Wilhelm Woll

""A Handbook For Farmers And Dairymen"" is a comprehensive guide for farmers and dairymen, written by Fritz Wilhelm Woll and originally published in 1897. This book covers a wide range…

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Agricultural Calendar for 1896: A Reference Book for Farmers

Fritz Wilhelm Woll

This is a reproduction of a book published before 1923. This book may have occasional imperfectionssuch as missing or blurred pages, poor pictures, errant marks, etc. that were either part…

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A Book on Silage

Fritz Wilhelm Woll

This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR’d book with strange characters, introduced typographical errors, and jumbled words. This book may have…

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A Handbook for Farmers and Dairymen (1897)

Fritz Wilhelm Woll

This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…

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Cheese Making

John Wright Decker

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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Milking Machine Experiments

Fritz Wilhelm Woll

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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Milking Machine Experiments

Fritz Wilhelm Woll

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

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Cheese Making

John Wright Decker

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public…

Available to order, ships in 7-14 daysAvailable to order

Cover image for Feeding Dairy Calves In California

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Feeding Dairy Calves In California

Fritz Wilhelm Woll

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the…

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Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators and Dairy Farmers

Fritz Wilhelm Woll,Edward Holyoke Farrington

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the…

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Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers (1913)

Edward Holyoke Farrington,Fritz Wilhelm Woll

This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…

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Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers (1913)

Edward Holyoke Farrington,Fritz Wilhelm Woll

This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…

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Hardback

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Cheese Making;

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the…

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