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Australian Book Retailer of the Year 2021
Ferguson Valerie
Enjoy the versatility of chicken, turkey and game in this fabulous collection of 500 delicious recipes. Every dish is presented with easy-to-follow, step-by-step instructions, and has a clear picture of…
Available to order, ships in approx 4 weeksAvailable to order
A great little handbook of inspiring salad ideas from simple sides to sophisticated main course creations.
A feast of over 30 fabulous recipes for your store cupboard, with fruit-filled jams, smooth jellies, and tasty pickles and chutneys.
Available to order, ships in 10-14 daysAvailable to order
A handbook of classic recipes that are easy and quick to prepare, from mild kormas to fiery chili-spiced keemas.
Inspiring recipes for portable soups, dips, finger food, tarts, pies, salads and desserts.
Ideas for every kind of sauce, from light and creamy to robust and spicy, including easy-to-follow techniques for making your own pasta.
Inspiringly easy recipes for fresh and tasty sandwiches that are perfect for afternoon tea, parties, picnics, lunch and snacks.
Features recipes for roasting beef, pork, lamb and poultry. This title includes recipes ranging from classics such as Beef Wellington and Roast Loin of Pork with Apple Stuffing to more…
Brighten your morning with 30 smooth shakes, zingy fruit fresheners, wholesome snacks and lavish weekend feasts.
How to make all kinds of mouthwatering delights, with 30 ideas from fruit jams and herbal oils to decadent chocolate truffles.
Features 30 classic shorts, coolers, thirst quenchers and warmers to suit all tastes.
30 fabulous ideas for slow-cooked and nourishing classics with recipes from around the world.
There is nothing quite like the smell of home baking and few things more delicious than muffins or tea breads served straight from the oven. In this book, the quick…
How to make the tastiest pizzas, from simple classics to stunning party pieces, in 30 freshly-prepared recipes.
Valerie Ferguson
How to create your own irresistible ice creams and sensational sorbets, with 30 recipes covering everything from low-fat fruity treats to rich iced desserts, shown in 160 photographs.
Cooking in bulk saves time in the kitchen, and here’s how to provide meals in minutes with more than 30 perfect freezer recipes, from appetizers to main courses and desserts…
Wake up your tastebuds with this handy guide to chillies and how to use them in 25 vibrant recipes.
Create the tastiest burgers ever with this inspiring collection of over 30 quick and easy recipes, from traditional beef and lamb to fish, chicken, bean, nut and vegetable.
Mouthwatering recipes from around the world that are low in calories but full of taste. Chapters include ideas for all courses and occasions, from soups and appetizers to main courses…
Enjoy authentic gumbos, jambalayas and dirty rice with this collection of 30 tasty recipes.
Available to order, ships in approx 2 weeksAvailable to order
Make the most of high fibre ingredients in starters, main courses, salads, desserts and cakes - over 30 sensational recipes make healthy eating easy.
Deliciously simple recipes from breakfast pancakes and seafood crepes to fruity waffles and cream cheese topped blinis.
Enjoy the fabulous taste of Italian regional cooking with this delicious handbook of 30 celebrated recipes.
A delicious collection of 30 best-ever soups to make at home, from chilled summer consommes to hearty winter warmers.
Make the most of ground lamb, pork, beef, chicken and fish in 30 tempting recipes, photographed throughout.
Cutting down on fat does not have to mean sacrificing taste. This accessible book shows you how to cook delicious versions of your best-loved dishes using less fat. Each guilt-free…
Inspiration for using all the different varieties of squash in the kitchen, from butternut and acorn to turban and patty pan; 30 recipes from around the world are included, with…
Features 500 inspirational vegetarian recipes for all occasions, from simple soups, appetizers and salads to main courses and elegant dinner-party dishes.
Everyone knows about the health benefits of vegetarian food, but with its variety of ingredients and flavors it can also be a treat for the taste buds. In A Vegetarian…
Available to order, ships in 4-5 weeksAvailable to order
Vegetarian food is renowned for its emphasis on fresh, seasonal produce and this book contains both classic and innovative dishes using the full array of fabulous vegetarian cooking ingredients.
This classic volume features 500 inspiring vegetarian recipes to suit all tastes and occasions. More than 520 colour illustrations of the finished dishes and techniques, plus clear instructions, ensure that…
This practical volume presents a collection of more than 140 sensational recipes that make the most of this universally popular food in soups, main courses and salads that are full…
Tour the exciting world of spices with tempting poultry recipes that conjure up the authentic flavors of Mexico, North Africa, the Caribbean, India, China and Southeast Asia.
Achieve success with minimum effort whatever the event, from delightfully informal gatherings to sophisticated dinner parties.
Delectable dishes from soups and salads to roasts, pies, stir-fries, casseroles and curries, photographed throughout.
Filled with fresh ideas and superb photography, this book introduces creative cakes, bakes and preserves that will make every teatime a special occasion. And there are also plenty of low-fat…
This wonderful chicken cookbook contains a wide variety of soups and appetizers, midweek meals, roasts, casseroles and pies, as well as special occasion, low-fat, and hot and spicy dishes.
Presents the very best in simple, speedy and nutritious cooking, from Italian classics to modern noodle dishes.
A superb box collection of delectable recipes in 10 irresistible cookbooks. A fantastic recipe collection offering sweet treats and inspiration for every occasion, whether a family get-together, a finale to…
Indulge in a superb collection of over 150 teatime recipes, from sensational sandwiches and savoury flans to freshly baked scones and delicious gateaux
Deliciously tempting dishes that are satisfying and tasty. This handy recipe book includes nutritional advice and useful tips on creating a basic vegetarian larder.
30 tempting recipes offer ideas for all seasons and every occasion, from everyday suppers to inspired dinner parties. The traditional Italian classics are all here but also regional dishes and…
Make the most of the versatility of cheese, from Pizza with Four Cheeses and Little Meatballs with Fontina to Lemon & Lime Cheesecake and Cheese & Chive Scones.
Make the most of this versatile ingredient in appetizers, eggs, main courses, vegetarian and side dishes, with a handy at-a-glance guide to the most popular edible mushrooms.
Inspiration for over 30 home bakes from classic shortbread to gooey fudge delights, photographed throughout.
Create low-fat versions of classic recipes from soups and antipasta to all kinds of pasta sauces.
Make cooking easy with simple yet tasty recipes using only four ingredients - or fewer! Every recipe is explained clearly with a photograph.
