"Savor the Spectrum: Complete Recipes for Every Flavor Palette" is a culinary opus designed to be the quintessential guide for every home cook, aspiring chef, and flavor enthusiast. This all-encompassing…

In 1843, the Louisiana Supreme Court heard the case of a slave named Sally Miller, who claimed to have been born a free white person in Germany. This book explores…

Liquorice is much more than confectionery; its sophisticated, herbal taste makes it a marvellous culinary ingredient as well. Its rich aroma and unique bittersweet flavour adds a special depth to…

In the first century, endemic food shortages left 25 percent of the population below subsistence level and another 30 percent at risk of slipping below subsistence. In the face of…

You cannot control what happens to you ...

but you can control what you do about what happens to you.

Against All Odds is a story of courage and the…

Novelist, religious convert, political poet and sometime Jacobite spy, Barker wrote prolifically on a remarkable variety of subjects. A Patch-Work Screen for the Ladies (1723) and The Lining of the…

Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads…

Originally published in 1989. This book describes a variety of ways to plan and implement sexuality education and provides in-depth information on resources available.