Search results for ‘Alain Ducasse’

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    Cover image for Good Taste: A Life of Food and Passion
    Hardback
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    Good Taste: A Life of Food and Passion

    Alain Ducasse, Polly Mackintosh (trans.)

    A memoir and manifesto from the world’s most Michelin starred chef, Alain Ducasse, with introductions by internationally renowned writer Jay McInerney and chef Clare Smyth. 

    $34.99

    In stock at 4 shops, ships in 3-4 daysIn stock at 4 shops

    Cover image for Alain Ducasse's New York: 100 Gourmet Addresses
    Hardback
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    Alain Ducasse’s New York: 100 Gourmet Addresses

    Alain Ducasse

    Includes a folded accompanying map and guide to all of the places listed in the book; acts as a book sleeve.

    $21.99

    Available to order, ships in approx 4 weeksAvailable to order

    Cover image for Bistro: Classic French Comfort Food
    Hardback
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    Bistro: Classic French Comfort Food

    Alain Ducasse

    From the world s most preeminent French chef comes an all-new collection of hearty, homey bistro recipes.

    $42.99

    Available to order, ships in approx 4 weeksAvailable to order

    Cover image for The Adventurous Foodie: 700 Foods You Should Try From Around the World
    Hardback
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    The Adventurous Foodie: 700 Foods You Should Try From Around the World

    Alexandre Stern

    This eminently browsable, dip-in/dip-out book is an indispensable guide to the most interesting, iconic, and unique foods from 155 different countries.

    $38.99

    Available to order, ships in approx 2 weeksAvailable to order

    Cover image for J'Aime New York: 150 Culinary Destinations for Food Lovers
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    J'Aime New York: 150 Culinary Destinations for Food Lovers

    Alain Ducasse,Alex Vallis

    From hot dogs in Brooklyn to Manhattan’s most chic restaurants, and including greenmarkets, corner bakeries, and ethnic eateries in all five boroughs, world-renowned chef Alain Ducasse reveals a palette of…

    $214.99

    Available to order, ships in approx 4 weeksAvailable to order

    Cover image for Fruit: The Art of Pastry
    Hardback
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    Fruit: The Art of Pastry

    Cedric Grolet

    Cedric Grolet is simply the most talented pastry chef of his generation-he was named World’s Best Pastry Chef in 2018. Food & Wine called his work the apotheosis of confectionary…

    $107.99

    Available to order, ships in approx 4 weeksAvailable to order

    Cover image for The Middle Eastern Vegetarian Cookbook
    Hardback
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    The Middle Eastern Vegetarian Cookbook

    Salma Hage

    A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon

    $49.99

    Available to order, ships in 5-9 daysAvailable to order

    Cover image for Tasting Vietnam: Flavors and Memories from My Grandmother's Kitchen
    Hardback
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    Tasting Vietnam: Flavors and Memories from My Grandmother’s Kitchen

    Anne-Solenne Hatte,Alain Ducasse

    This beautifully designed guide to Vietnamese home cooking and comfort food goes beyond restaurant fare to explore the vibrant, fresh flavours of a cuisine whose popularity is rising rapidly.

    $80.99

    Available to order, ships in approx 4 weeksAvailable to order

    Cover image for Tasting Vietnam
    Hardback
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    Tasting Vietnam

    Anne-Solene Hatte, Alain Ducasse

    This beautifully designed guide to Vietnamese home cooking and comfort food goes beyond restaurant fare to explore the vibrant, fresh flavors of a cuisine whose popularity is rising rapidly.

    $38.99

    Available to order, ships in approx 4 weeksAvailable to order

    Cover image for Simple Nature: 150 New Recipes for Fresh, Healthy Dishes
    Hardback
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    Simple Nature: 150 New Recipes for Fresh, Healthy Dishes

    Alain Ducasse,Paule Neyrat,Christophe Saintagne

    For anyone interested in a healthier, lighter alternative to traditional French cuisine, this collection of simple, easy French recipes focuses on organic, locally sourced, and sustainable ingredients. Nature

    $42.99

    Available to order, ships in approx 4 weeksAvailable to order

    Cover image for D.O.M.: Rediscovering Brazilian Ingredients
    Hardback
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    D.O.M.: Rediscovering Brazilian Ingredients

    Alex Atala

    Brazilian ingredients combined with classical culinary techniques.

    $79.99

    Available to order, ships in 5-9 daysAvailable to order

    Cover image for Asian Tapas: Small Bites, Big Flavors
    Paperback
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    Asian Tapas: Small Bites, Big Flavors

    Christophe Megel,Anton Kilayko

    Executive chef Christophe Megel provides recipes for Asian tapas that use seasonal ingredients.

    $24.99

    Available to order, ships in 5-9 daysAvailable to order

    Cover image for Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
    Paperback
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    Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs

    Mario Batali,Shannon Bennett,Alain Ducasse,El Bulli

    The most exciting new chefs and restaurants around the world.

    $64.99

    Available to order, ships in approx 4 weeksAvailable to order