Sign up to our emails and be the first to know about new releases, special offers and more.
Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!
Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.
Australian Book Retailer of the Year 2021
Abby Fisher
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high…
Available to order, ships in 7-14 daysAvailable to order
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public…
Available to order, ships in approx 2 weeksAvailable to order
What Mrs. Fisher Knows about Old Southern Cooking, Soups, Pickles, Preserves, etc. is an unchanged, high-quality reprint of the original edition of 1881. Hansebooks is editor of the literature on…
This scarce antiquarian book is a selection from Kessinger Publishing’s Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because…
First published in 1881, What Mrs. Fisher Knows About Old Southern Cooking: Soups, Pickles, Preserves, etc. is the informative and practical guide to cooking, canning, and preserving by former slave…
This Is A New Release Of The Original 1881 Edition.
Abby Fisher,Nancy Fisher
This is the oldest known African-American cookbook published in America. Originally published in San Francisco in 1881, it contains 160 authentic old Southern recipes and features an informative and authoritative…
Mrs Abby Fisher
The first African-American cookbook –Cover.
Available to order, ships in approx 4 weeksAvailable to order
