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Australian Book Retailer of the Year 2021
Leah Su Quiroga, Cammie Kim Lin
Winner of the 2023 Best Cookbook Award in the children, youth, and family category by the International Association of Culinary Professionals (IACP)
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Zaynab Issa
Third Culture Cooking is American Cooking: Multicultural, borrowing from our parents and their parents' homes, melding the old with the new, and the familiar with the unfamiliar to create bold…
Buck Tilton, Christine Conners
With colorful illustrations, activities, and anecdotes the strengthen the reader's understanding of the material, this is the perfect book to teach children how to cook safely outdoors with fun and…
Willi Galloway
"The conscious foodie's guide to growing and harvesting their own urban vegetable garden-featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make…
Samuel Kaplan, Keith Riegert
Embark on a culinary adventure with the most delicious dragon book for kids. How to Cook for a Dragon is not your ordinary cookbook - it's a fantastical journey through…
David Connell
Head to the kitchen to make your next psilocybin experience unforgettable.
Magic mushrooms offer so many marvels, from transformative healing to excitement. One thing they are not known for is…
Benoist Simmat
For the first time, a graphic novel tells the story of humanity through the evolution of cuisine. From the discovery of fire to organic cooking, this book is aimed at…
Margot Mustich
When grandmas cook for us, they make us happy. And that makes them happy. This beautifully illustrated book shows how grandmas from around the world show their love through food.
…
Ligaya Malones
A vibrant collection of 70 recipes from San Diego's top restaurants and chefs that celebrates America's Finest City's diverse culinary scene.
San Diego is known for sun, surf, and slinging…
Darina Allen
The new edition of Forgotten Skills of Cooking is an essential guide to traditional cookery skills, from making yogurt, butter and sourdough to keeping chickens and foraging for wild food.
Judith Cook
First published in 1984, this book is a record of a vanishing age in Britain, of working communities and working individuals who made their living from the land, the rivers…
Paul Cook
This book posits that universities can thrive amidst misinformation and post-truth polarization by developing a metadisciplinary approach: misinformation studies. We must reframe our disciplinary investments around the fact of misinformation…
Inbar Gavra
Hack Your Hormones For More Balanced Living
DK
An essential cookbook for every kitchen featuring over 275 recipes and techniques with clearly illustrated step-by-step photography
"Once in a generation, a cookbook appears that aims to do more than…
Mark Bittman
On source of information, How to is crossed out.
Michael Symon, Douglas Trattner
Go beyond the basics with 100 recipes for showstopping mains, salads, even desserts-all cooked outside-from the host of Symon's Dinners Cooking Out on the Food Network.
In Symon's Dinners Cooking…
Charlotte Pike
Over 100 easy slow-cooker recipes that take only 10 minutes of preparation
Nadiya Hussain
Pressed for time to cook in a busy week?
Cook Once, Eat Twice is all about delicious convenience, showing how to get ahead in the kitchen by cooking more efficiently…
Jane Lovett
Your essential Christmas kitchen companion - ensuring a happy and stress-free occasion for everyone.
Patty Michaels
From ingredient origins to tasty desserts, spend time in the kitchen with kids from around the world in this nonfiction Level 2 Ready-to-Read series with relatable and fun facts, playful…
Andrea Cook, Jennifer Champion
Nutritional Psychology: Understanding the Relationship Between Food and Mental Health provides a broad look at the intersection between food and mental health, and offers a comprehensive approach to effectively prioritize…
Lan Cook
A bright, entertaining exploration of what scientists study in the deepest oceans, told in comic book style. Join two scientists as they climb inside a hi-tech submersible and descend into…
Neal Cook, Andrea Shepherd
Written specifically to meet the needs of nursing students and filled with detailed illustrations, this comprehensive textbook applies an inclusive, person-centred approach to the study of anatomy and physiology.
Laurie A. Ulrich, Ken Cook
Join the millions of people already using Microsoft Access and become a database power-user in no time!
In the newly revised edition of Microsoft Access For Dummies, professional database developer…
Stephanie Cooke
Dusty switches places with a pampered look-alike raccoon in this second entry in the hilarious middle grade graphic novel series about a sneaky raccoon family who live life in the…
Dave Cook, Clark Bint
"The epitome of mecha, cyberpunk storytelling" - bound in a collectible hardcover edition for the very first time!
Sachiyo Harada
100 recipes to learn the basics and techniques of Japanese cuisine, information on emblematic ingredients, step-by-step photos to understand their unique methods and practical advice to make them like a…
From toddlers to teens, this book features more than 170 family-approved recipes and ignites creativity, inspires young chefs, and offers up the kitchen tips, hints and know how everyone needs.
George Lester
Lucas Cook is tired of being the third wheel. He's never even been kissed. Enter Vicky, his new best friend, armed with his late mother's bestselling love guide and a…
Ree Drummond
"A new cookbook on fast dinners by author Ree Drummond"--
Giovanna Bellia La Marca
Back in print in a new illustrated edition with color photographs! Giovanna Bellia La Marca guides readers through the wealth of local delights in Emilia-Romagna, a region in northern Italy…
Liu Zhenyun
Winner of the Mao Dun Literature Prize The Cook, the Crook, and the Real Estate Tycoon by the acclaimed prize-winning novelist Liu Zhenyun, is a gripping portrayal of contemporary China…
Ari Kolender, Noah Galuten
James Beard award nominee and owner of LA's popular Found Oyster and Queen St. restaurants brilliantly demystifies the art of cooking fish and shellfish with 100 straightforward and delicious dishes…
Anita Ganeri
Collins Big Cat supports every primary child on their reading journey from phonics to fluency. Top authors and illustrators have created fiction and non-fiction books that children love to read…
E M Thomas
When Riley heads to the beach with her family, she expects a day of sandcastles and waves. But when she spots something shimmering in the water, her imagination takes flight!
On Jack's big camping trip with his friends, he finds himself in a hairy situation when he spots something furry beyond the trees.
"BIGFOOT!"
Even though his friends have doubts…
David C Cook
The Action Bible New Testament features 88 fast-paced narratives and stunning full-color art, taking readers from Jesus's miraculous birth to Paul's letters to the thrilling words and images of Revelation.
This newly revised design of the complete ESV translation, paired with full-color illustrations from The Action Bible throughout, includes engaging special features such as memory verses and games to help…
Sharon Cooke, Sonia Mainstone-Cotton
Help! What Do I Do Now? is an essential guide for primary school teachers, full of practical strategies to support children with social, emotional and mental health (SEMH) needs in…
Catherine Cook-Cottone, Lena Podesta
"Learn to manage anxiety by practicing mindfulness with Worry Monster"--
Cj Cook, Robert L Harned
Edithe Beutler was one of the foremost American Colorists of the 20th century. Color film for photography was unavailable until 1942 when Kodak first released it to the public. Before…
Julie Flett
Tch, tch, sh, sh, tup, tup. Spend the day picking wild blueberries with Clarence and his grandmother. Meet ant, spider, and fox in a beautiful woodland landscape, the ancestral home…
Poppy O'Toole
Let the TikTok Potato Queen show you how to celebrate the humble spud
