Dinner at Andy's
Andrew Lee
Dinner at Andy’s
Andrew Lee
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Andy has visited a majority of local wineries and vineyards and has hand-selected the best wines for pairing with his recipes. The book is a collection of delicious and satisfying recipes with a focus on wine pairings. Andy hopes to elevate the taste knowledge of wine and food lovers to create a total experience for body and soul.
This book attempts to inform and educate readers, increasing their understanding of pairing wine and food using Texas Hill Country wines.
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