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Although vegan recipes are cheaper to execute than their meaty counterparts. But, many of our favorite meat- and dairy-free dishes are centered around fresh produce. And these ingredients, unfortunately, do not come cheap or last long in our busy lives and crowded fridge spaces. But just because some limitations exist, that doesn’t mean that we should throw in the kitchen towel altogether. Because with every culinary challenge comes a handy hack!
Veganism can easily be tailored to fit into most people’s lives, regardless of income. It’s a myth that eating a vegan diet is expensive by nature. In fact, vegan diets in particular are very accommodating to budget living and eating. Many of the foods considered to be staples in a typical, healthy vegan diet are very affordable - grains, beans, seeds, and legumes are all good examples unlike meaty dishes. You can make a lot of delicious vegan food on a budget! Vegan tomato and lentil soup, rame stir-fry, vegetable stir-fries, sandwiches, pasta dishes, and salads are all examples of tasty and affordable vegan meals.
In this cookbook, you’re provided with tips to be a frugal vegan and a collection of affordable, easy, and delicious vegan recipes. From breakfast to lunch, dinner, dessert, snacks, soups and sauces, each dish make use of cheap and budget-friendly ingredients that are affordable and still end up tasty and nutritious.
Get a copy now and start cooking plant based meals on a budget
