Solid state fermentation

Jose Ferrer, Alberto Medina

Solid state fermentation
Format
Paperback
Publisher
Our Knowledge Publishing
Published
26 April 2024
Pages
80
ISBN
9786207436736

Solid state fermentation

Jose Ferrer, Alberto Medina

This research refers to the use of solid waste generated in the processing of white grapes to obtain wines, by means of an aerobic bioprocess known as solid state fermentation (SSF), which allows obtaining a product (organic fertilizer) very useful for conditioning crop soils, allowing solving contamination problems caused by such waste and obtaining benefits.

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