Authenticity of Honey

Authenticity of Honey
Format
Hardback
Publisher
Mdpi AG
Country
Published
8 July 2022
Pages
214
ISBN
9783036545073

Authenticity of Honey

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Honey is a very complex food that requires multiple analytical, statistical and mathematical methods to guarantee honey authentication. This Special Issue contains innovative research on different analytical procedures for the determination of chemical compounds, functional properties, sensory characteristics and pollen profiles for the interpretation of the botanical and geographical origin of honey. This book compiles twelve original studies that address these issues and improve the knowledge of honeys of multiple botanical and geographical origins.

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