Vegetarian Food

Claudia Martin

Vegetarian Food
Format
Hardback
Publisher
Enslow Publishing
Country
United States
Published
30 December 2018
Pages
48
ISBN
9781978506411

Vegetarian Food

Claudia Martin

Cooking a meat-free meal doesn’t have to be complicated. In fact, it often provides opportunities to try things we may otherwise never have eaten. Readers will learn about tofu and tabbouleh, and all sorts of other fun ingredients and dishes that do not involve meat. Readers learn how to cook for a vegetarian, and learn tips for how to get enough protein into each dish. This book offers creative ideas for meat substitutes and resources for vegan options as well.

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