The vegan lifestyle is becoming more attractive and popular in today’s society. Science is showing that living standards are rising and the practical side of eating plants is seeing a wave of success. With easier sourcing, a better understanding of produce, and current media shifts, especially in the United States, many people are turning to our tasty alternatives and staying.

TRY IT: Re-imagine your mealtime to include rich, hearty foods by using all plant-based ingredients, and you will end up almost licking the plate. We will prove this way of life is both filling and fulfilling. In A Couple of Vegans in the Kitchen, Danielle Reeves and Mason Chapman share mouthwatering meals which unlock simple culinary secrets, making appetizing cuisine as healthy and satisfying as traditional recipes that in the past have included animal protein. Well, no more!

Our simple mission is this: No one needs to concede taste to eat healthily. We are two young adults who have found a way to stay fit, healthy, happy, and well-fed. All without compromise! We have created this book to inspire you to get into the kitchen.

Our Bottom Line: Vegan is not a diet. It’s a lifestyle. Let’s do it together! Enjoy!