Flavours of England: Puddings
Gilli Davies
Flavours of England: Puddings
Gilli Davies
When is a pudding a pudding and not a dessert? This can be a vexing question to many, but to the English, a pudding feels homely while a dessert is generally more sophisticated.
Complete with information on the history of the dishes, delve into this collection of recipes to recreate a range of traditional sweet courses and sample new or familiar flavours that have remained popular for centuries.
Recipes include:
Eton Mess
Queen of Puddings
Damson Crumble
and more.
This item is not currently in-stock. It can be ordered online and is expected to ship in approx 2 weeks
Our stock data is updated periodically, and availability may change throughout the day for in-demand items. Please call the relevant shop for the most current stock information. Prices are subject to change without notice.
Sign in or become a Readings Member to add this title to a wishlist.