Flavours of Wales Collection
Gilli Davies
Flavours of Wales Collection
Gilli Davies
More than 100 easy-to-follow recipes allow both the experienced and would-be chef to create a true taste of Wales. Five course sections-starters and light dishes; fish and seafood; vegetarian dishes; meat, poultry, and game; and puddings and baking-each featurs full recipes and photographs. Includes metric measures.
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