This title contains all you need to know to create great value meals that are still tasty, healthy and well-balanced. It features 200 inspiring recipes for low-cost yet delicious soups, starters, main courses and desserts. It includes expert tips, hints and guidelines for saving money in the kitchen without compromising on quality, quantity or flavour. Every recipe is shown step-by-step in over 800 beautiful colour photographs. It includes seasonality charts, basic recipes and useful freezing and preserving methods to make the most of your purchasing power. It also includes complete nutritional information for every recipe. This inspiring new book reveals how to create amazingly low cost family meals that are tasty, varied and nutritious. An informative and accessible introduction gives practical advice on getting the most out of your shopping. The book includes seasonality charts and expert tips to ensure that you are getting the best value, flavour and quality for your money. 200 tested recipes then show step-by-step how these principles can be put into practice to produce fabulous meals for every occasion. The dishes range from soups and starters to main courses and desserts, all shown in over 800 beautiful colour photographs. This book will delight every cook on a budget who needs to create fabulous family meals time after time without breaking the bank.