The 12 Biggest Breakthroughs in Food Technology

Marne Ventura

The 12 Biggest Breakthroughs in Food Technology
Format
Hardback
Publisher
12-Story
Published
1 January 2015
Pages
32
ISBN
9781632350145

The 12 Biggest Breakthroughs in Food Technology

Marne Ventura

The 12 Biggest Breakthroughs in Food Technology introduces 12 of the most influential moments in the development of food technology. Amazing facts are included, along with information about key players and the science behind each breakthrough.

This item is not currently in-stock. It can be ordered online and is expected to ship in approx 4 weeks

Our stock data is updated periodically, and availability may change throughout the day for in-demand items. Please call the relevant shop for the most current stock information. Prices are subject to change without notice.

Sign in or become a Readings Member to add this title to a wishlist.