This book is a collections of gluten-free recipes from the 2013 year. Originally I was going to make a year's worth of recipes and the following year I would post them to an internet blog. Half way through the year I didn't like that idea anymore, I wanted to go right to the book. I came up with the idea of a 'book blog' which is more or less the same thing as a blog, just in book form rather than on the internet. A glorified Christmas Letter if you will, with recipes to accompany it. I did in the end, try to include as many different types of recipes as I could, with a good mix of breakfasts, lunches, dinners and deserts.