Salt In Cheshire, Part 1

Albert Frederick Calvert

Salt In Cheshire, Part 1
Format
Paperback
Publisher
Legare Street Press
Published
18 July 2023
Pages
640
ISBN
9781021852175

Salt In Cheshire, Part 1

Albert Frederick Calvert

In this detailed study, Albert Frederick Calvert explores the history of salt production in Cheshire, England. Covering topics such as the geography of the area, the technology of salt production, and the economic and social impact of the industry, this book is an essential resource for anyone interested in the history of England's industrial revolution.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

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