Perspectives in World Food Agriculture
Perspectives in World Food Agriculture
The second volume in a series designed to keep the agricultural leaders of today and tomorrow in both industry and academe abreast of the latest, most up-to-date information concerning global agriculture. Aimed at faculty, undergraduate and graduate students in colleges of agriculture, policy makers, government and industry scientists, public libraries, farmers and agribusiness operators, this book is the key to keeping current on agricultural research and policy.
This item is not currently in-stock. It can be ordered online and is expected to ship in 7-14 days
Our stock data is updated periodically, and availability may change throughout the day for in-demand items. Please call the relevant shop for the most current stock information. Prices are subject to change without notice.
Sign in or become a Readings Member to add this title to a wishlist.