Managing People in Commercial Kitchens: A Contemporary Approach

Charalampos Giousmpasoglou,Evangelia Marinakou,Anastasios Zopiatis,John Cooper

Managing People in Commercial Kitchens: A Contemporary Approach
Format
Hardback
Publisher
Taylor & Francis Ltd
Country
United Kingdom
Published
18 January 2022
Pages
176
ISBN
9780367749101

Managing People in Commercial Kitchens: A Contemporary Approach

Charalampos Giousmpasoglou,Evangelia Marinakou,Anastasios Zopiatis,John Cooper

* Includes contemporary and scantly researched hospitality related topics such as sexual harassment, bullying, & celebrity chefs.
* First and only contribution to the research literature on HRM in commercial kitchens
* Highly experienced author team in both academia and industry

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