You know what they say; a clean cookbook is an unused cookbook.

Join us to hear Jess Ho in conversation with Almay Jordaan as they discussion about their favourite dog-eared, oil-splattered, food-stained cookbooks.

In this session, we will unpack what makes a really good cookbook, what drew them to it in the first place, and how the recipes have informed their cooking at home and in a commercial kitchen. All books discussed on the night will be available for purchase.

Jess Ho is a freelance writer, journalist, the host of the podcast Bad Taste and author of Raised by Wolves.

Almay Jordaan is the co-owner and executive chef of Old Palm Liquor and Neighbourhood Wine.

Free, but bookings are essential.

Please book here.