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    Cover image for Professional Bar & Beverage Manager's Handbook: How to Open & Operate a Financially Successful Bar, Tavern & Night Club
    Hardback
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    Professional Bar & Beverage Manager’s Handbook: How to Open & Operate a Financially Successful Bar, Tavern & Night Club

    Amanda Miron,Douglas Robert Brown

    A successful beverage operation is much more than top-shelf cocktails. This pack of book and CD-ROM shows you step by step how to set up, operate and manage a financially…

    $182.99

    Available to order, ships in approx 4 weeksAvailable to order