Cooking Made Easy

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

Cooking Made Easy is written to help home cooks who would just like to have a few recipes. Written by Dillon Gavin, the former kitchen supervisor at The Oaks Hotel at Byrne. Throughout this book he has compiled many of his favourite recipes past and present that are easy to make and will always leave you wanting more.