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Blank Cookbook
Paperback

Blank Cookbook

$21.99
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This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

It is beneficial to have a blank cookbook for recipe cataloging for quite a few reasons. The first is that you are not limited to the ways you can make things. Because it is your blank cookbook, you can include in it whatever you want. Another reason is that you can update it each time. For example, if the first time you cook something you wrote down the ingredients and the steps, but found that it needed a little more or a little less of something, you can simply add that to your cookbook without changing the original. Another reason is that you can use it anytime, anywhere. Whether you are watching a cooking show, or someone is telling you how they made that delicious dinner, you can quickly write it down in your blank cookbook. Lastly, because it is your cookbook, you will remember what you put in it and where. It is unique, and will probably include all your favorite recipes. This makes it great for those nights where you can’t decide what to make for dinner.

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MORE INFO
Format
Paperback
Publisher
Speedy Publishing Books
Date
12 April 2014
Pages
50
ISBN
9781632879417

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

It is beneficial to have a blank cookbook for recipe cataloging for quite a few reasons. The first is that you are not limited to the ways you can make things. Because it is your blank cookbook, you can include in it whatever you want. Another reason is that you can update it each time. For example, if the first time you cook something you wrote down the ingredients and the steps, but found that it needed a little more or a little less of something, you can simply add that to your cookbook without changing the original. Another reason is that you can use it anytime, anywhere. Whether you are watching a cooking show, or someone is telling you how they made that delicious dinner, you can quickly write it down in your blank cookbook. Lastly, because it is your cookbook, you will remember what you put in it and where. It is unique, and will probably include all your favorite recipes. This makes it great for those nights where you can’t decide what to make for dinner.

Read More
Format
Paperback
Publisher
Speedy Publishing Books
Date
12 April 2014
Pages
50
ISBN
9781632879417