Horse Feed, Its Properties and Effects - With Information for the Horse Owner

This title is printed to order. This book may have been self-published. If so, we cannot guarantee the quality of the content. In the main most books will have gone through the editing process however some may not. We therefore suggest that you be aware of this before ordering this book. If in doubt check either the author or publisher’s details as we are unable to accept any returns unless they are faulty. Please contact us if you have any questions.

This book contains a detailed guide to horse feed, including information on varieties, their properties, and their effects. Written in clear, concise language and including all the information a horse-owner needs to know about feeding their animals, this volume constitutes an invaluable handbook and is not to be missed by those with a keen interest in the subject. The chapters of this book include: 'The Stud Farm', 'Ingredients of Blood', 'Conversion of Food', 'Effects of Food', 'Properties and Qualities of Food', 'Winter and Summer Food', 'Nitrogen in Hay and Oats', 'Choice of Hay', 'Selection of Oats', 'Bruising Oats', 'Preparation of Bran Mashes', 'Artificial Grasses', etcetera. Many antique books such as this are increasingly rare and expensive, and it is with this in mind that we are proudly republishing this text in an affordable modern edition complete with a new introduction on the care and management of horses.