Become a Readings Member to make your shopping experience even easier. Sign in or sign up for free!

Become a Readings Member. Sign in or sign up for free!

Hello Readings Member! Go to the member centre to view your orders, change your details, or view your lists, or sign out.

Hello Readings Member! Go to the member centre or sign out.

The Candy Book: Everything You Need to Know about Making Fondant Candies, Chocolate Candies, Fudges, Etc.
Hardback

The Candy Book: Everything You Need to Know about Making Fondant Candies, Chocolate Candies, Fudges, Etc.

$109.99
Sign in or become a Readings Member to add this title to your wishlist.

250 Recipes. Additional Contributors Are Helen Lucy Kinney, Madeleine Jasper, Ann Heiberg And Louise Willey.

Read More
In Shop
Out of stock
Shipping & Delivery

$9.00 standard shipping within Australia
FREE standard shipping within Australia for orders over $100.00
Express & International shipping calculated at checkout

MORE INFO
Format
Hardback
Publisher
Literary Licensing, LLC
Country
United States
Date
31 August 2013
Pages
50
ISBN
9781258794132

250 Recipes. Additional Contributors Are Helen Lucy Kinney, Madeleine Jasper, Ann Heiberg And Louise Willey.

Read More
Format
Hardback
Publisher
Literary Licensing, LLC
Country
United States
Date
31 August 2013
Pages
50
ISBN
9781258794132