Beurre compose, or compound butter, is a brilliant culinary trick-of-the-trade that will transform your meals and turn you into a master of creating wonderfully sumptuous meals.

Softened butter, enriched with thoughtfully selected flavoursome ingredients will transform bread, vegetables, poultry, meat, seafood, pasta, rice, and almost anything you cook at home. Try the umami-rich Miso Chive Flavour Fix Butter to add incredible depth to your sauces. Slather Sriracha Maple Flavour Fix Butter on your salmon before roasting. Or make up a double batch of everyone's favourite, the Lemon Garlic and Herb Flavour Fix that goes with almost everything.

In this book, you'll find a variety of easy to prepare, versatile Flavour Fix combinations to satisfy all tastes, thanks to Voula's simple and exquisite buttery advantage.

What you have here is a classic French ace up your sleeve, used by Michelin-star chefs, celebrity chefs, food writers and cookbook authors alike.

With Flavour Fix Your Butter you won't need fancy techniques to prepare incredibly delicious meals for any craving, and suitable for all dietary preferences, including vegetarian or vegan.