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Home / Vegetarian: A Delicious Celebration Of Fresh Ingredients
 
Paperback

Vegetarian: A Delicious Celebration Of Fresh Ingredients

Alice Hart
$58.99
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The vibrant and delicious meat-free recipes in this book are combined with luscious photographs and whimsical illustrations, offering vegetable-based cooking with dishes that are stylish, fresh, and flavorsome. Recipes include Pressed Leek Terrine and Dijon Mayonnaise, Pumpkin and Spinach Rotolo, and Pear and Parmesan Tarte Tatin with Thyme Pastry.

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MORE INFO
Format
Paperback
Publisher
Rowman & Littlefield
Country
United States
Date
17 April 2012
Pages
256
ISBN
9780762778973

The vibrant and delicious meat-free recipes in this book are combined with luscious photographs and whimsical illustrations, offering vegetable-based cooking with dishes that are stylish, fresh, and flavorsome. Recipes include Pressed Leek Terrine and Dijon Mayonnaise, Pumpkin and Spinach Rotolo, and Pear and Parmesan Tarte Tatin with Thyme Pastry.

Read More
Format
Paperback
Publisher
Rowman & Littlefield
Country
United States
Date
17 April 2012
Pages
256
ISBN
9780762778973

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