Highly Selective Separations in Biotechnology
Highly Selective Separations in Biotechnology
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This book provides a comprehensive account of the principles and applications of affinity or highly selective separations in biotechnology, including the use of membranes and phase boundaries. Each chapter covers the fundamental chemistry and biochemistry, before describing industrial applications and developments. A team of internationally respected contributors provides an up-to-date perspective on this field of considerable commercial importance.
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