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Home / Cost Control for the Hospitality Industry
Cost Control for the Hospitality Industry
Hardback

Cost Control for the Hospitality Industry

Michael M. Coltman
$649.99
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In this text, a leading hospitality educator and industry consultant gives readers the means to ensure customer satisfaction and produce acceptable profit margins. Two new chapters review different methods of cost control strategy and operations, including information systems and computerized cost control.

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MORE INFO
Format
Hardback
Publisher
John Wiley and Sons Ltd
Country
United States
Date
1 January 1989
Pages
400
ISBN
9780471288596

In this text, a leading hospitality educator and industry consultant gives readers the means to ensure customer satisfaction and produce acceptable profit margins. Two new chapters review different methods of cost control strategy and operations, including information systems and computerized cost control.

Read More
Format
Hardback
Publisher
John Wiley and Sons Ltd
Country
United States
Date
1 January 1989
Pages
400
ISBN
9780471288596

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