Biochemistry

Raymond S. Ochs

Biochemistry
Format
Hardback
Publisher
Taylor & Francis Ltd
Country
United Kingdom
Published
18 August 2021
Pages
512
ISBN
9780367465537

Biochemistry

Raymond S. Ochs

Provides an understanding of (mostly) enzymatic reactions that are responsible for the function and maintenance of living things

This innovative text for non-biochemistry majors includes introductory material at the beginning of each chapter that contextualizes chapter themes in real-life scenarios

Online supporting materials with further opportunities for research and investigation

Synthesis questions at the end of each chapter that encourage students to make connections between concepts and ideas, as well as develop critical-thinking skills

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