The Encyclopedia of Mass Spectrometry: Volume 2: Biological Applications Part A

82-1995 82-1995 Proteomics: An Overview (J.A. Carroll) Proteolytic Digestion Protocol s (A.-J.L. Ham) Desalting/Purification/Microdialysis (T.D. Lee) Mo lecular Weight Measurements (R.W. Kondrat) Direct Molecular Weight De termination of Gel-Separated Proteins (R.R. Ogorzalek Loo) Identifica tion of Proteins from Two-Dimensional Gels (D.B. Friedman) High-Sensi tivity Detection of Proteins and Peptides (K.R. Jonscher & G.A. Valaskov ic) Derivatization of Peptides for Analysis (W.J. Griffiths) High- resolution Measurements (by FTMS) (T.D. Wood) Quantitative Proteomics via Stable Isotope Dilution (W.A. Tao & R. Aebersold) Capillary Elec trophoresis/Mass Spectrometry for Peptide Analysis (M.A. Moseley) Pro tein Chip Analysis by Mass Spectrometry (K. Jaras & P. James) Bioinfo rmatics Tools for Identification of Proteins and Protein Modifications ( D.C. Liebler)

Chapter 2: Sequence Analysis Fr agmentation Mechanisms of Peptide Ions (P. Wang, M.M. Kish & C. Wesdemio tis) Enzyme Digestion Strategies for Sequence Analysis (G.A. Grant, M