Hardback

Persiana: Recipes from the Middle East & Beyond

$39.99

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Sabrina Ghayour’s first cookbook is a celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes. Examples include Lamb & Sour Cherry Meatballs, Blood Orange & Radicchio Salad and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.

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Available at 4 locations

Carlton (Low stock)
Emporium (Low stock)
Malvern (Low stock)
State Library (Low stock)

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MORE INFO

Format

Hardback

Publisher

Octopus Publishing Group

Country

United Kingdom

Date

20 May 2014

Pages

240

ISBN

9781845339104

Format

Hardback

Publisher

Octopus Publishing Group

Country

United Kingdom

Date

20 May 2014

Pages

240

ISBN

9781845339104

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